AMUSE BOUCHE
Salmon Gravlax with tramezzine toast and dill gel
STARTER
Lagareiro-style Octopus with sweet potato purée and confit tomato
MAIN COURSE
Cod with turnip greens, roasted thyme potatoes, confit onion, crispy corn bread, and coriander foam
DESSERT BUFFET
Bolo Rei | Bolo Rainha (Portuguese King’s and Queen’s Cake)
Christmas Log
Sonhos (Portuguese doughnuts) in Port wine syrup
Creamy Rice Pudding with cinnamon crumble
Chocolate and Orange Cake
Lemongrass Crème Brûlée
Fruit Tart
Farófias (Portuguese Egg White Dessert) with crème anglaise
Sliced Fresh Fruit
DRINKS
White Wine | Monólogo – Chardonnay
Red Wine | Contraste – Tinta Roriz, Touriga Franca, Touriga Nacional
Water, soft drinks, and beer
Coffee or tea
Rua de Santa Marta 48, 1150-297 Lisboa
Children up to 4 years – free
Children aged 5 to 12 years – 50% of the adult price
To secure your reservation, a pre-payment will be required.
You may cancel your reservation up to 15 days before the event date without any associated cost. To do so, please contact us directly. In the event of a no-show on the day, the restaurant will charge the full price of the event as a penalty.
All prices include VAT at the legal rate.